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Posts tagged: food photography

Cocktail Hour: Garlic Martini

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© Felicia Perretti / Offset

To see more of Felicia Perretti’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

Pot Brownies

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© Nicole Branan / Offset

To see more of Nicole Branan’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

Candy Wrappers Arranged Neatly

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© Galeries / Offset

To see more of Galeries’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

The Ultimate Food Diary: Photographer Captures Every Single Thing He Eats for an Entire Year

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© William Rugen / Offset

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© William Rugen / Offset

For Consumed, photographer William Rugen documented every single morsel of food he ate over the course of a year. In an impressive feat of patience and dedication, he amassed thousands of intriguing portraits of everything from plates of pasta to handfuls of blueberries.

Ants On a Lollipop

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© Galeries / Offset

To see more of Galeries’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

Cocktail Hour: Singapore Sling with Dragon Fruit

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© Food Collection / Offset

To see more of Food Collection’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

Candy Assortment

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© Kang Kim / Offset

To see more of Kang Kim’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

Cocktail Hour: Blue Hawaii

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© Con Poulos / Offset

To see more of Con Poulos’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

Cocktail Hour: Draft Beer and Bacon Crisps

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© Maurizio Di Iorio / Offset

To see more of Maurizio Di Iorio’s work, please visit Offset.

Offset is an exclusive category channel partner on Feature Shoot.

Cherry Bombe Creative Director Claudia Wu Curates Our Latest Offset Show of Fashionable Food

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© Erika Dufour / Offset

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© Gentl and Hyers / Offset

Known for it’s original and fashion-forward aesthetic, Cherry Bombe magazine is like a cross between Vogue and Bon Appétit. A food magazine by women for women, the biannual Cherry Bombe was founded by Claudia Wu and Kerry Diamond in 2013 after meeting at Harper’s Bazaar. Driven by a passion for food and style, the magazine speaks to women at the forefront of the foodie scene, showcasing the work of chefs and businesswomen. With the help of innovative food writers and photographers, Cherry Bombe has carved a unique place for itself as a leading independent food publication characterized by bold imagery.