In her playful still lifes, Canadian photographer Virginie Gosselin marries her surrealist aesthetic with her longtime interest in food, cultivated from her childhood at a farm in Quebec. For her conceptual food images, the photographer draws inspiration from an unlikely set of muses: the aisles of the local grocer, discarded objects at yard sales, the advertorial imagery of mid-century America, and everything in between.
According to recent studies, right now is high time for love making. Maybe it’s the chilly weather, or those chestnuts roasting on the open fire, but an increased number of couples tend to get in on in the days proceeding Christmas than most other times of year. This holiday season, Italian still life photographer Massimo Gammacurta presents the KamaSugar, a set of lollipops that double as a guidebook of sexual positions.